SESTO FIORENTINO (FI) ITALIA
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Fine Italian Wines

TASTING DINNER

Enjoy and Taste the CTG Italian Wine Selection on Friday February 12th by the Harry’s Bar in Lungarno Amerigo Vespucci 22/R Florence from 7 p.m Limited seats for reservations contact: CTG at ctg@ctg-vini.com

HAPPY NEW YEAR

All over the world we celebrate the New Year. Midnight marks a passage that reminds the world of the end of something and the beginning of a new path to follow. All symbols and customs of  New Year have historical roots very ancient and deep-rooted that often are not known. Why do people dress in…
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TASTING DINNER INVITATION

Celebrate with us Branko Pinot Grigio DOC 2014 for its accomplishment!   CTG will attend the Three Glasses of GAMBERO ROSSO event in Chicago on February 4th. During the occasion, on February 3rd, CTG is organizing a Branko Wines Tasting Dinner by the “Il Quartino” Restaurant in 626 N State Street – Chicago.   If you want to join us…
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VILLA ERBICE NEW AWARDS

VILLA ERBICE – AMARONE DELLA VALPOLICELLA D.O.C.G. “Tremenel” 2009 – RED WINE VILLA ERBICE – VALPOLICELLA RIPASSO D.O.C. SUPERIORE 2011 – RED WINE were awarded a Gold Medal at the Gilbert & Gaillard International Competition: 2015 (find here more info)                                     …
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BESCIAMELLA SAUCE

Besciamella is an integral part of most baked-pasta dishes. It is also used for binding together ingredients as in meatballs and stuffings. This is one recipe you should keep on hand! Ingredients: 6 tablespoons butter 1/4 cup all-purpose flour 4 cups of hot milk 2 teaspoons salt 1/4 teaspoon freshly grated nutmeg Directions: Melt the…
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RAGU’ ALLA BOLOGNESE

Rich and meaty, the ultimate comfort food, Bolognese sauce is served best with wide ribbons of eggy pappardelle and grated Parmigiano-Reggiano.  Ingredients: 3 celery stalks, finely chopped 2 medium onions, finely chopped 2 medium carrots, finely chopped 4 cloves garlic, minced 1/4 cup Olive Oil 1/4 pound Pancetta, ground in a food processor until finely…
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CHRISTMAS IN ITALY

and……..traditions Natale, or Christmas, is one of Italy’s most beloved holidays, where each region celebrates 3 meals with its own line-up of traditional dishes. By Piergiorgio and Amy Nicoletti Christmas is when the warm heart of Italy opens to its fullest. Cities sparkle with an unparalleled elegance, and the exuberant, generous Italian spirit is apparent…
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THE DISCOVERY OF GRAPPA

A day in Trentino, in Mezzolombardo, with the Cavalier Luigi and his sons Michael and Mauro, at Villa de Varda, to find out how a grappa. Mauro, head of the production process, explained in detail the method “de Varda”: 1.  the selection of raw material: selection of exclusively Trentino pomace resulting from soft pressing. Such…
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REGALI DI……VINI!

Venerdì 11 Dicembre, dalle ore 19, degustazione presso la nostra cantina. Con l’occasione illustreremo le nostre proposte per il Natale. Regali importanti! Regali di……. Vini!!!!   E gradita una conferma.                        

NEW WINERY

Great success for the CTG Winery Opening!! With the occasione we tasted among the  white wine: Malavasi Estate: “Lugana DOC – Lugana”; Cantine Campo Maseri: “Trentino Traminer Aromatico Gewurztraminer  DOC – Gaggio”; Spumanti Dal Din: “Valdobbiadene Prosecco Superiore DOCG Millesimato Dry – Vidoro” e “Rosé Spumante Brut”. Among the red wine:  Villa Erbice Estate: “Amarone della Valpolicella…
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